Apple Fritters

Apple Fritters

  • DIFFICULTY:

  • PREPARATION:
  • 5 mins
  • SERVES:
  • 4

INGREDIENTS

  • 1 cup flour
  • 1 ½ teaspoons baking powder
  • 3 tablespoons sugar
  • ¼ teaspoon salt
  • 1 egg (beaten)
  • 1/3 cup milk
  • 1 cup PickMee apple diced
  • 1 cup cooking oil
  • Icing sugar for dusting

METHOD

Measure and sift all dry ingredients

Beat eggs and milk together, slowly incorporating the dry ingredients

Add the chopped apples

In a heavy skillet on the stovetop heat cooking oil over medium-high heat.

Drop teaspoon full of apple-batter into hot oil and fry until golden brown in colour 3-4 minutes each side.  Remove from oil and drain on brown paper.

Cool and sprinkle with icing sugar

Makes 12

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